Dr Hud's Killing and Processing

Services

Professional service with a honesty guarantee !

Beef

• Qualified Tradesman Owner- Andrew Hudson and knowledgeable, friendly staff.
• We service the Rodney area.
• We offer on the farm slaughter service for beef only.
• Your stock is killed stress free in their own relaxed environment.
• Your stock is tagged from kill right though till the end finished product.

Sheep and Pork

• Sheep and Pigs need to be delivered.
• We slaughter at our Kaipara Flats slaughtering shed.
• The environment is very relaxed.
• No mess it's at our processing facility not at yours.
• Efficient temperature control.

Recreational Catch

• We accept recreational catch in a clean hygenic state.
• Smoking facility is available.

Smoking, Curing and Small Goods

We have a wide range of flavours and good old Dr Huds secret recipes.

• Pickled Pork traditional flavour to give you a moist easy to eat product.
• Mutton Hams flavour cured with a light smoke to give it succulent flavour.
• Corned Beef traditional flavour with added Dr Huds secrets.
• Bacon and Ham with added Dr Huds secret recipes that will melt in your mouth.
• Sausages with flavours and Dr Huds special recipes best sausage you could taste.
• No need for sausage champions they are champion.
• Lean mean meat patties with great taste.
• Salami's that will make your mouth water.
• Beersticks
• Borewors